Monteverde, located in the Tilarán Mountains of northwestern Costa Rica, is known for its cloud forests, winding trails, and biodiversity that has drawn researchers and travelers for decades. The area was settled in the 1950s by Quakers from the United States who were looking for a peaceful place to raise dairy cattle. They also played a major role in preserving the local ecosystem, helping to establish the Monteverde Cloud Forest Reserve in 1972.
Lake Maggiore, straddling the border of northern Italy and southern Switzerland, is the second-largest lake in Italy and one of the most scenically diverse. Surrounded by Alpine peaks and dotted with elegant towns, the lake has attracted visitors for centuries, including literary figures like Stendhal and Ernest Hemingway. The western shore is home to the Borromean Islands, a group of three small islands known for palaces, terraced gardens, and white peacocks that roam freely across the lawns.
Edmonton, the capital of Alberta, is a city shaped by the meeting of prairie landscapes and the powerful North Saskatchewan River. With deep Indigenous roots and a history tied to fur trading posts, it has grown into a cultural and political hub of Western Canada.
Beloved by cruise-goers, Nassau is a stunning Bahamian paradise and an essential destination on many Caribbean cruises. With so much to experience and explore, charming Nassau will easily enchant you on your adventure to the Bahamas! Hit one of Nassau’s many beaches, including Montagu Beach, Goodman’s Bay, and Cable Beach, to soak up some sunshine and relax in warm sands. Take a plunge in the ocean to snorkel or swim with dolphins, sharks, and sting rays.
Denmark is a country shaped by water, wind, and centuries of human ingenuity. In places like Roskilde, visitors can see five original Viking ships at the Viking Ship Museum and even try rowing a replica longboat across the fjord. In Copenhagen, the harbor once used by merchants and sailors now welcomes swimmers, kayakers, and ferries, with historic warehouses repurposed into restaurants and museums.