Parma, in Italy’s Emilia-Romagna region, is a city where art, history, and gastronomy intertwine. Known worldwide as the birthplace of Parmesan cheese and Parma ham, the city has long been a culinary capital, but its cultural depth extends far beyond the table.
Located in Southeast Asia, Malaysia consists of two distinct regions—Peninsular Malaysia and Malaysian Borneo—each offering unique opportunities. With its stunning landscapes and world-class food scene, Malaysia offers an unforgettable travel experience.
Aitutaki is the second most visited of the magical Cook Islands and is recommended as a "must see" extension of any Rarotonga holiday. This is a place of great natural beauty and tranquility, where crystal clear waters and swaying palms provide a simple tonic to sooth away the pressures of the outside world.
Nyungwe Forest National Park, in southwestern Rwanda, is one of Africa’s oldest rainforests and a sanctuary of biodiversity. Spanning more than 1,000 square kilometers, the park shelters a wealth of wildlife, including over 300 bird species, 1,000 plant species, and an impressive 13 primate species.