Niigata sits along the Sea of Japan on Honshu’s west coast, a place where long winters and bright summers shape its traditions and flavors. For centuries this region has produced some of Japan’s finest rice, especially the Uonuma Koshihikari variety known for its rich taste and texture. That quality rice helps make Niigata sake famous across the country, and visitors can sample more than 90 local brews at tasting spots such as Ponshukan inside Niigata Station.

Ilok, the easternmost town in Croatia on the Danube River, may be small but it has a lot to offer. A well-preserved Franciscan monastery and a 15th century castle make it a popular day trip for domestic as well as foreign tourists. Its wine-making tradition is even older; some say the region's viniculture dates back as early as 280 AD.

Opatija, located on Croatia’s Kvarner Bay, has been drawing visitors since the 19th century, when Austro-Hungarian aristocrats built grand villas along its Adriatic shoreline. Today, many of those same buildings still stand with some restored as luxury hotels and others preserved as cultural landmarks. The town’s most recognizable structure, Villa Angiolina, opened in 1844 and marked the start of Opatija’s rise as a fashionable seaside resort.

Basel is the global center of the pharmaceutical industry, but most travelers visit for the world-famous ART Basel festival, as well as the numerous art galleries, iconic architecture and museums.

Alaska's largest city is the perfect place for anyone who wants a vacation filled with wildlife, outdoor activities, glaciers and gorgeous parks. Explore the rich culture and history of the indigenous people at the Alaska Native Heritage Center, hike the exquisite landscape of Flattop Mountain and finish the day with one of the many diverse restaurants and local beers.