Marsala is a coastal city in western Sicily with a long history shaped by trade, conquest, and winemaking. Founded by the Phoenicians in the 4th century BCE, it later passed through Roman, Arab, Norman, and Spanish hands, each leaving traces in the city’s layout and culture.

Dominica, known as the “Nature Island of the Caribbean,” is a haven for eco-tourists and adventure seekers. Nestled between the French islands of Guadeloupe and Martinique, this lush island boasts a remarkable landscape of volcanic mountains, dense rainforests, and stunning waterfalls. Dominica’s most iconic natural wonder is the Boiling Lake, the second-largest hot spring in the world.

Belém do Pará sits at the edge of the Amazon, where river and bay meet in a landscape with activity and color. The Ver-o-Peso Market spreads along Guajará Bay, welcoming early morning boats laden with fresh fish, herbs, fruits, and Amazonian goods. Recognized by UNESCO as a Creative City of Gastronomy, the local cuisine marries Indigenous, Portuguese, and African traditions to create dishes found nowhere else.

Lima's sprawling size and unique embrace of both past and present make it an unforgettably unique destination. Colonial architecture, gastronomical delights, and art are all part of the fabric of this city.

Bhaktapur, located just east of Kathmandu in Nepal, is a city where time seems to slow. Famous for its well-preserved medieval architecture, it is often called a “living museum” due to its abundance of temples, palaces, and courtyards.